Lots of Loaves (#1 Must-Make Loaf: Earl Grey Yogurt Cake)

Since the very start of quarantine, loaves have been a dominant theme of my baking. One day, after repeatedly making this newfound Earl Grey Yogurt Loaf Cake, and tweaking a Banana Bran Bread recipe, and baking many many versions of artisan crusty bread, and my favorite cinnamon raisin bread, one of my kids said, "Wow, … Continue reading Lots of Loaves (#1 Must-Make Loaf: Earl Grey Yogurt Cake)

Miscellany 2: Summer Gifts (Vermont Maple Syrup, Garden Inspired Meals, Morning Prayer & Revolutionary Cleaning Cloths)

Summer days have been filled with so much.  Early mornings and late nights and lots of moving parts in between.  As we are gearing back up for the start of school and back to campus for me, I have been reflecting on the gifts of this summer. There are many things I cherish from this … Continue reading Miscellany 2: Summer Gifts (Vermont Maple Syrup, Garden Inspired Meals, Morning Prayer & Revolutionary Cleaning Cloths)

2 New Twists On An Old Standby: Peanut Butter & Salted Brown Butter Crispy Treats

When you need a speedy treat- for a dessert to take to an event, something that is simple, quick and delicious, Rice Krispie Treats are a go-to.  They don't require a bunch of ingredients or time.  In the past year I have been introduced to a couple of new twists on them and I am … Continue reading 2 New Twists On An Old Standby: Peanut Butter & Salted Brown Butter Crispy Treats